Traditionally, "bacon" is cured belly from a pig (sometimes also smoked).
Pork bacon can also be cured and smoked pork loin, Canadian Bacon, and pork loin with the belly, English Bacon. Here at Paulina, we also make Beef Bacon and Lamb Bacon, both of which come from the belly of the animal! Definitely plenty of options to find one that will satisfy your taste buds!
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