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Leg of Lamb

Leg of Lamb

$ 59.18

A leg of lamb is taken from either hind leg of the animal.  It is typically roasted in the oven, and if you get a larger leg, you can ask for the shank bone to be cracked so it will fit easily in a baking pan.  Mint and rosemary are great spices to use when cooking a leg of lamb!

A leg of lamb can be ordered from 4 to 8 pound pieces.

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